Organic Chef

You’ll join our kitchen team at Locavore Govanhill where we produce food for our cafe, shops and veg boxes.

The main focus of the Locavore kitchen team is to produce baked and prepared foods for sale through our cafe, shops and veg box scheme to promote the company ethos of buying and eating seasonal, local and organic food. Specifically this role will include producing salads, soups, pesto, hummus, frittatas and other savory dishes. We also aim to cross train the successful candidate in a front of house position in our cafe, making coffees, serving customers and serving food.

You can find more information about the role here.

Please apply by emailing your cv and cover letter to [email protected] by Monday the 23rd of March at 9am.

Veg Shed Supervisor

You’ll join our team at Barnhill Farm where we grow, pack and distribute local and organic produce.

In the role you will oversee the day to day operations of the veg shed which is the point of preparation and dispatch for our organic veg boxes and wholesale orders. You’ll oversee delivery of veg orders to our shops, wholesale customers and around 800 veg boxes per week.

You’ll supervise a small team within the veg shed and work closely with the Directors, the Vegbox Admin Manager, our growers and delivery drivers.

The role will be around 30h per week over 4 days, Tuesday-Friday. An additional day could be possible for an applicant seeking full time hours.

You can find more information about the role here.

Please apply by emailing your cv and cover letter to [email protected] by Monday the 23rd of March at 9am.