Freedom Bakery Pain Au Chocolat (2 pack)

Ingredients:

Flour (WHEAT, Calcium, Iron, niacin, thiamin), French Butter (MILK), Milk (MILK), Water, Sugar,
Salt, Yeast, Valhrona Dark chocolate batons (46% cocoa minimum, pure cocoa butter)[ Sugar,
cocoa paste, cocoa butter, emulsifier: lecithins, vanilla flavour, (MILK). Flour treatment
agent: L-ascorbic acid (E300), Whole Egg