

Two of the very best cinnamon buns you'll ever meet! Delicious hot or cold, and bursting with cinnamon spice over flaky pastry.
Flour (WHEAT, Calcium, Iron, niacin, thiamin), Butter (MILK), Milk (MILK), Water, Sugar,
Salt, Yeast, Cinnamon, Apricot jam (Apricot, sugar, acidity regulator: citric acid)
Cardamom, rose water, Flour treatment agent: L-ascorbic acid (E300).
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